1 tblsp olive oil
2 cups rolled oats
1/3 cup butter
2 tblsp honey (or pure maple syrup)
1/3 cup backed brown sugar
1/2 cup chopped or sliced almonds
1/3 cup dried cranberries
You can add other nuts and dried fruit or even make a hearty trail mix with m&m's etc.
Directions:
1. Heat the oil in a large skillet over medium heat. Add oats: stir constantly for 5 minutes (until they start to brown and crisp). Pour oats on a cookie sheet to cool.
2. Melt butter over medium heat; add honey & brown sugar. Cook until bubbly.
3. Return oats to pan and poor butter mixture over the oats. Cook and stir for another 5 minutes over medium heat.
4. Poor on cookie sheet to cool. Once cook add nuts and dried fruit as desired and transfer to an air tight container.
Sunday, April 6, 2014
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