Saturday, November 22, 2008

Banana Bread

Banana Bread as modified from Volume II Cooking with Mickey:

2 sticks of butter
2 cups of sugar
2 eggs
2 tsp. water
2 cups of mashed bananas
1/4 tsp vanilla extract
3 cups flour
1/2 tsp. salt
2 tsp. baking soda

Preheat oven to 350 degrees
Sift together flour, salt and baking soda.
Melt butter on stove. Mix butter and sugar until well blended. Add eggs, one at a time, mixing well after each. Add bananas and vanilla. Mix in flour until well blended.

Grease two loaf pans and divide batter equally. Bake for one hour or until center is firm. Allow to cool for about ten minutes & then glaze the top with vanilla frosting. Enjoy!

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