Preheat oven to 350 degrees
Prepare Mashed potatoes:
4-6 medium potatoes: boil with two or three garlic cloves
When soft mash with 1/4 cup of butter
Add 1 tsp. onion powder
salt and pepper to taste
Beat with a hand mixer and slowly and milk until you get the right consistency.
Prepare hamburg:
1 1/2 lb Hamburg
1 onion (chopped)
2 cloves of garlic (diced)
3 tblsp. of sugar
1/8 cup soy sauce
1 tblsp. ginger
Brown hamburg, onion and garlic. As the meat is browning add the other ingredients. Drain excess fluid once the meat is browned.
In a casserole dish layer the ground beef, top with one bag of frozen corn (thawed), then the mashed potatoes and finish with 1/2 cup shredded cheddar cheese.
Bake uncovered at 350 degrees for about 1/2 hour & Enjoy!
Sunday, November 2, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment