Sunday, October 26, 2008

Cheesy Garlic Bread

Cheesy Garlic Bread (per Jessie Flaherty's request)

Pre-heat oven to 400 degrees...

1 large loaf of fresh Italian bread sliced lengthwise (so it opens like a sub roll)
1 stick of butter melted

Add 1-2 tsp. of garlic powder to the melted butter (dependent on your personal love for garlic)
Spread garlic butter evenly on both sides of the open bread

Sprinkle a healthy portion of grated mozzarella cheese onto one side of the bread(1-2 cups dependent again on your personal taste).

Lightly sprinkle the cheese with parsley and sweet basil.

Close the bread and wrap it in tin foil. Bake for approximately 20 minutes or until all cheese is melted. Slice & Enjoy! - Carolyn

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